Comparison of Food Oils for Birds
Canola:
Omega-3 9%
Omega-6 20%
Saturated fat 7%
Vitamin E
Olive:
Vitamin K
Vitamin E
Source of fatty acids
High concentrate of antioxidants
Hemp:
Omega-3 20%
Omega-6 60%
Saturated fat 8-9%
Iron
Protein
Fiber
Garlic:
Vitamin C
Calcium
0 Fat Content
Red Palm:
Omega-3 0.3%
Omega-6 10.5%
Saturated fat 40-50%
Vitamin A
Beta Carotene
Vitamin E
Coconut:
Omega-3 0%
Omega-6 3%
Saturated fat 95%
Wheat Germ:
Source of fatty acids
Saturated fat 2-4%
Vitamin E
Canola:
Omega-3 9%
Omega-6 20%
Saturated fat 7%
Vitamin E
Olive:
Vitamin K
Vitamin E
Source of fatty acids
High concentrate of antioxidants
Hemp:
Omega-3 20%
Omega-6 60%
Saturated fat 8-9%
Iron
Protein
Fiber
Garlic:
Vitamin C
Calcium
0 Fat Content
Red Palm:
Omega-3 0.3%
Omega-6 10.5%
Saturated fat 40-50%
Vitamin A
Beta Carotene
Vitamin E
Coconut:
Omega-3 0%
Omega-6 3%
Saturated fat 95%
Wheat Germ:
Source of fatty acids
Saturated fat 2-4%
Vitamin E